Through the years, we have made several sound and sustainable choices regarding our selection of fish food and cultivation activities. These choices differ from others in the industry.
To guarantee credibility and to document these choices, we have, in collaboration with DNV GL, set up a Product Certification STP 86.
Lerøy Salmon™ is produced according to the requirements in STP 86. All activities, from food to cultivation, harvest and sale, are monitored annually by a third party, to document that we comply with all STP 86 requirements.